Situated within We Suki Suki Food Hall, Grass VBQ Joint is a fully plant-based barbecue joint serving up sandwiches, weekly specials, sides, and desserts. All sandwiches come with a side dish. Local and seasonal ingredients are used in food preparation. Mock meats are made in-house and cold smoked for five hours with their signature blend of Georgia hickory, maple, and cherry wood. Each one of their signature bbq sauces: Alabama white, creole mustard gold, and vidalia onion, are slow simmered for hours to intensify the flavor. Orders for pickup/delivery can be placed online via GrubHub, UberEats, and DoorDash. Catering service is also offered. Credit card payments are accepted.

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477 Flat Shoals Ave SE, Atlanta, GA 30316, USA

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